Foodie Favorite: Pumpkin Bread

Foodie Favorite: Pumpkin Bread

Ingredients:

• 2 1/2 cup flour
• 1 cup sugar
• 3 1/2 tsp baking powder
• 1 tsp salt
• 3 Tbsp vegetable oil
• 3/4 cup milk
• 1 egg
• 1 15 oz can pumpkin
• 1 tsp cinnamon
• 1 tsp nutmeg
• 1/2 tsp ground cloves

Toppings:

• 1/2 cup brown sugar
• 1 tsp cinnamon

Instructions:

Heat oven to 350F. Grease and flour 2 loaf pans. Put all ingredients in a bowl and mix together. Pour dough into prepared loaf pans. Mix the brown sugar and cinnamon together. Using a fork, sprinkle brown sugar and cinnamon generously over the top of the loaves. Bake for 55-65 minutes, until a toothpick inserted comes out clean.

Notes:

This recipe can easily be halved to make one loaf, or doubled to make four.