For spaghetti squash:
Cut ends off one spaghetti squash. Cut in half, scoop out seeds. Lightly coat with olive oil, salt and pepper. Roast in oven cut side down at 350 degrees for 45-50 minutes or until fork easily goes into the flesh of the squash. Remove from oven and immediately use fork to scrape out the strands.
For meatballs:
Mix ingredients in a bowl. Form into 1 ½-inch balls. Cook in air fryer for 12-14 minutes at 400 degrees or bake in oven at 400 degrees for 20 minutes.
Serve meatballs over spaghetti squash with your favorite sauce. Enjoy!
Cybersecurity is no longer an optional add-on for businesses
Kenosha County’s golf courses are now open for the 2025 season
Kenosha County Executive Samantha Kerkman was recently elected as the leader of a statewide organization…
A space to talk about military and life experiences with fellow veterans
It was a stunning birthday party for Johann S. Bach at St. Elizabeth’s on Friday…
This website uses cookies.