Categories: Food + Drink

Foodie Favorite: Big Mac Salad

Ingredients:

  • 2 Tbsp diced onion
  • 7 oz lean ground beef
  • 2 Tbsp Wishbone Light Thousand Island dressing
  • 1/8 tsp white vinegar
  • 1/8 tsp onion powder
  • 3 cups shredded romaine lettuce
  • 2 Tbsp reduced fat shredded cheddar cheese
  • 4 dill pickle slices
  • 1 tsp sesame seeds

Instructions:

In a lightly greased skillet, cook onions until fragrant. Add beef and cook thoroughly. Mix white vinegar and onion powder into the thousand island dressing. Dice pickle slices. On a bed of lettuce, add the ground beef, cheddar cheese, dressing, pickles, and sesame seeds. Enjoy! 

Sarah Freeborn

A fourth generation Kenosha native, Freeborn is fueled by a desire to build community through her culinary skills in the kitchen. The Tremper High School graduate loves trying new recipes as well as creating unique ones of her own.

Recent Posts

Local Veteran Wins Blain’s Farm & Fleet Wish List Sweepstakes

Denise Cherry-Russell, a Kenosha resident and proud veteran, won the "Win Your Wish List" Sweepstakes

3 days ago

Dr. Laga Cardiothoracic Surgeon:Culture of Excellence Attracted Me Here

Froedtert Pleasant Prairie Hospital is proud to welcome a new cardiothoracic surgeon to their world-class…

3 days ago

IT guidance you can count on for business success

Unlock productivity and security with trusted IT guidance

4 days ago

Kenosha.com’s Pet of the Week: Hazel!

An adorable 1 ½-year-old pup looking for a loving home

4 days ago

This website uses cookies.