Riki Tagliapietra

With a proven track record in marketing and operations in the local restaurant industry, Tagliapietra shares his love of Kenosha and all of its tasty offerings through his weekly food column.

Kenosha Eats: East View Coffee

Kenosha’s only independent coffee roaster has big news

10 months ago

Kenosha Eats: Frank’s Diner Jingle Jam

Kick off Christmas at THE spot for breakfast

11 months ago

KENOSHA EATS: PB&J BEIGNETS

Church & Market is a great new bar and events space in a familiar location

12 months ago

Kenosha Eats: Casa Capri Fish Fry

A top destination for Italian food with seafood options

1 year ago

Kenosha Eats: Whitewall Hula

The Garage is back and the menu is almost completely the same - which means the favorites are all still…

1 year ago

Kenosha Eats: Build Your Own Pizza

Blast from the Past Pizza has brought their collection of nostalgia as well as their pizza to Downtown Kenosha

1 year ago

Kenosha Eats: Chorizo Egg & Potato Burrito

When it comes to people I trust to always create amazing flavors, Manny Ramirez AKA Mr. Wings is near the…

1 year ago

Kenosha Eats: Poke Nachos

The saucy, flavorful Hawaiian dishes are unreal at Da Local Boy food truck

1 year ago

Kenosha Eats: Pollo Gordo

This week’s edition of “Kenosha Eats” samples the most popular item on the menu at Kenosha’s most popular Mexican restaurant,…

1 year ago

Kenosha Eats: Shaved Prime Rib Sandwich

Mason's Eatery & Pub offers an upgrade on a classic Kenosha beef

1 year ago

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